An edition of Brewing microbiology
(2002)
Brewing Microbiology
3rd ed. edition
by F. G. Priest and Iain Campbell
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Subjects
Brewing, Microbiology| Edition | Availability |
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Brewing microbiology
2004, Kluwer Academic/Plenum Publishers
in English
- 3rd ed.
0306472880 9780306472886
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Brewing microbiology
2003, Kluwer Academic/Plenum Publishers, Springer
in English
- 3rd ed.
0306472880 9780306472886
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zzzz
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Brewing Microbiology
November 30, 2002, Springer
Hardcover
in English
- 3rd ed. edition
0306472880 9780306472886
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Book Details
First Sentence
"Not only are there microbiological aspects of brewing, one could argue that the science of microbiology developed from brewing."
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| August 4, 2020 | Edited by ImportBot | import existing book |
| February 7, 2019 | Created by MARC Bot | import existing book |