An edition of Indian home cooking (2004)

Indian Home Cooking

A Fresh Introduction to Indian Food, with More Than 150 Recipes

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Last edited by MARC Bot
August 21, 2024 | History
An edition of Indian home cooking (2004)

Indian Home Cooking

A Fresh Introduction to Indian Food, with More Than 150 Recipes

  • 2 Want to read

"Indian Home Cooking is a celebration of the food Indians cook in American kitchens today, using ingredients found in most supermarkets. With streamlined techniques and intense, authentic flavors, Indian Home Cooking heralds a new generation of Indian cookbooks. From slow-simmered curries with layered flavors to quickly sauteed dishes, these approachable recipes explore the wide world of Indian cuisine."--Jacket.

Publish Date
Publisher
Clarkson Potter
Language
English
Pages
272

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Previews available in: English

Edition Availability
Cover of: Indian Home Cooking
Indian Home Cooking: A Fresh Introduction to Indian Food, with More Than 150 Recipes
August 31, 2004, Clarkson Potter
in English

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Book Details


Classifications

Library of Congress
TX724.5.I4S298 2004, TX724.5.I4 S298 2004

ID Numbers

Open Library
OL7585977M
Internet Archive
indianhomecookin0000sara
ISBN 10
0609611011
ISBN 13
9780609611012
LCCN
2003013653
OCLC/WorldCat
52477312, 756503118
Library Thing
414272
Goodreads
75390

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August 21, 2024 Edited by MARC Bot import existing book
August 1, 2020 Edited by ImportBot import existing book
July 15, 2019 Edited by MARC Bot import existing book
February 9, 2019 Created by MARC Bot import existing book