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Previews available in: English
Subjects
American Cookery, Cookery, Cooking, American CookingPlaces
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Book Details
Edition Notes
"An account of the books consulted in this work": p. [258]-260.
"Copyright, Colonial Williamsburg, incorporated, December of the year 1938."
"Even as many of the recipes which it contains are taken or adapted from the first American cook book, which was printed at Williamsburg in 1742 by William Parks, so is this volume a typographical adaptation from Parks' The compleat housewife, or, Accomplish'd gentlewoman's companion."--A note to the reader, p. [275]
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Feedback?September 16, 2020 | Edited by MARC Bot | import existing book |
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