An edition of Control of foodborne trematode infections (1995)

Control of foodborne trematode infections

report of a WHO Expert Committee.

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Control of foodborne trematode infections
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February 17, 2019 | History
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An edition of Control of foodborne trematode infections (1995)

Control of foodborne trematode infections

report of a WHO Expert Committee.

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
World Health Organization
Language
English
Pages
157

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Subjects
Foodborne diseases, Food Contamination, Trematoda, Transmission, Food handling, Trematode Infections, Parasitology, Prevention & control, Food Parasitology, Prevention

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Edition Availability
Cover of: Control of foodborne trematode infections
Control of foodborne trematode infections: report of a WHO Expert Committee.
1995, World Health Organization
in English
  • Not in Library

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Book Details

Edition Notes

"WHO Study Group on the Control of Foodborne Trematode Infections"--p. vii.

Published in
Geneva
Series
WHO technical report series -- 849., Technical report series (World Health Organization) -- 849.

The Physical Object

Pagination
viii, 157 p. :
Number of pages
157

ID Numbers

Open Library
OL15401534M
ISBN 10
924120849

Source records

Oregon Libraries MARC record

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February 17, 2019 Created by MARC Bot import existing book