An edition of The World Of Jewish Desserts (2000)

The World Of Jewish Desserts

More Than 400 Delectable Recipes from Jewish Communities

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Last edited by MARC Bot
May 20, 2019 | History
An edition of The World Of Jewish Desserts (2000)

The World Of Jewish Desserts

More Than 400 Delectable Recipes from Jewish Communities

  • 0 Ratings
  • 5 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Simon & Schuster
Language
English
Pages
432

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Previews available in: English

Edition Availability
Cover of: The World Of Jewish Desserts
The World Of Jewish Desserts: More Than 400 Delectable Recipes from Jewish Communities
September 29, 2000, Simon & Schuster
Hardcover in English

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Book Details


First Sentence

"BAKING IS FUNDAMENTAL TO JEWISH CULTURE."

Classifications

Library of Congress
TX724.M31952 2000

The Physical Object

Format
Hardcover
Number of pages
432
Dimensions
9.4 x 7.7 x 1.3 inches
Weight
2.2 pounds

ID Numbers

Open Library
OL7722891M
Internet Archive
worldofjewishdes00mark
ISBN 10
0684870037
ISBN 13
9780684870038
LCCN
00041270
Library Thing
43081
Goodreads
1251435

First Sentence

"BAKING IS FUNDAMENTAL TO JEWISH CULTURE."

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History

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May 20, 2019 Edited by MARC Bot import existing book
January 13, 2019 Edited by MARC Bot import existing book
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
February 1, 2010 Edited by WorkBot add more information to works
December 9, 2009 Created by WorkBot add works page