An edition of Salmon
(2004)
Salmon
the complete guide to preparing and cooking the king of fish, with over 150 recipes
by Jane Bamforth
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Previews available in: English
Subjects
Cooking (fish), Cooking (Salmon), Cooking (Trout)Showing 2 featured editions. View all 2 editions?
| Edition | Availability |
|---|---|
1
Salmon: The Complete Guide to Preparing and Cooking the King of Fish
2014, Anness Publishing
in English
1780193920 9781780193922
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Libraries near you:
WorldCat
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2
Salmon: the complete guide to preparing and cooking the king of fish, with over 150 recipes
2004, Hermes House
in English
1843097206 9781843097204
|
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Libraries near you:
WorldCat
|
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London
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| May 8, 2021 | Edited by ImportBot | import existing book |
| October 13, 2020 | Edited by ImportBot | import existing book |
| July 24, 2020 | Edited by ImportBot | import existing book |
| February 17, 2019 | Created by MARC Bot | import existing book |