Consumer attitudes to and understanding of nutrition labelling.

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February 17, 2019 | History

Consumer attitudes to and understanding of nutrition labelling.

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Publish Date
Language
English

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Cover of: Consumer attitudes to and understanding of nutrition labelling.
Consumer attitudes to and understanding of nutrition labelling.
1985, Consumers'Association
in English

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Book Details


Edition Notes

In three volumes: Introduction, Qualitative stage, Quantitative stage.

Prepared for the Consumers' Association, Ministry of Agriculture, Fisheries and Food and the National Consumer Council by Susie Fisher Research Associates (Qualitative stage) and the British Market Research Bureau (Quantitative stage).

Published in
Hertford

ID Numbers

Open Library
OL17094422M
ISBN 10
0852023162

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February 17, 2019 Created by MARC Bot import existing book