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Previews available in: English
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American Cookery, American CookingShowing 1 featured edition. View all 1 editions?
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Real American food: from Yankee red flannel hash and the ultimate Navajo taco to beautiful swimmer crab cakes and general store fudge pie : Jane and Michael Stern's coast-to-coast cookbook
1986, Knopf, Distributed by Random House
in English
- 1st ed.
0394539532 9780394539539
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Includes index.
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