A New market-- nutrition and quality

proceedings, February 9, 1983, Los Angeles, California.

A New market-- nutrition and quality
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Last edited by MARC Bot
February 18, 2019 | History

A New market-- nutrition and quality

proceedings, February 9, 1983, Los Angeles, California.

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Publish Date
Language
English
Pages
40

Buy this book

Book Details


Table of Contents

Selection of raw product / William M. Breene
Processing to maintain nutrient quality / Robert C. Pearl
Quality assurance for nutrition labeling/ Wayne Thornburg
Nutrition programs at the National Food Processors Association / Edgar R. Elkins
Nutrient quality of processed foods / Janet A. Dudek
Marketing processed foods through consumer response and education / Frederick A. Hegele
Marketing processed foods through nutrition / Herb Baum.

Edition Notes

Includes bibliographies.

Published in
Washington, D.C

Classifications

Dewey Decimal Class
664/.07
Library of Congress
HD9005 .N47 1983

The Physical Object

Pagination
40 p. :
Number of pages
40

ID Numbers

Open Library
OL3272553M
ISBN 10
0937774081
LCCN
83195020
Goodreads
4732477

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February 18, 2019 Created by MARC Bot import existing book