An edition of The welfare of food
(2003)
The welfare of food
rights and responsibilities in a changing world
by Elizabeth Dowler and Catherine Jones Finer
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The welfare of food: rights and responsibilities in a changing world
2003, Blackwell
in English
140511245X 9781405112451
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Table of Contents
Joined-up food policy? The trials of governance, public policy and the food system / David Barling, Tim Lang and Martin Caraher
Patenting our food future : intellectual property rights and the global food system / Geoff Tansey
The evolution of food safety policy-making institutions in the UK, EU and Codex Alimentarius / Erik Millstone and Patrick van Zwanenberg
Food safety and consumers : constructions of choice and risk / Alizon Draper and Judith Green
Food security : rights, livelihoods and the World Food Summit-five years later / Karim Hussein
Food banks and food security ; welfare reform, human rights and social policy. Lessons from Canada? / Graham Riches
Food aid in complex emergencies : lessons from Sudan / Elizabeth Ojaba, Anne Itto Leonardo and Margaret Itto Leonardo
School meals policy : the problem with governing children / Ulla Gustafsson
Food and poverty in Britain : rights and responsibilities / Elizabeth Dowler.
Edition Notes
Includes bibliographical references and index.
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| December 20, 2023 | Edited by ImportBot | import existing book |
| September 29, 2021 | Edited by ImportBot | import existing book |
| February 18, 2019 | Created by MARC Bot | import existing book |