An edition of Food microbiological analysis (1997)

Food microbiological analysis

new technologies

by

Cover of: Food microbiological analysis by Steven M. Gendel
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Last edited by ImportBot
August 16, 2020 | History
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An edition of Food microbiological analysis (1997)

Food microbiological analysis

new technologies

by

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Publish Date
Publisher
M. Dekker
Language
English
Pages
360

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Subjects

Food, Identification, Microbiology, Analysis, Microorganisms, Food, microbiology, Food, analysis
Edition Availability
Cover of: Food microbiological analysis
Food microbiological analysis: new technologies
1997, M. Dekker
in English

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Book Details

Edition Notes

Includes bibliographical references and index.

Published in
New York
Series
IFT basic symposium series ;, 12, IFT basic symposium series (Marcel Dekker, Inc.) ;, [12].

Classifications

Dewey Decimal Class
664/.001/579
Library of Congress
QR115 .F638 1997, QR115.F638 1997

The Physical Object

Pagination
xiii, 360 p. :
Number of pages
360

ID Numbers

Open Library
OL665049M
ISBN 10
0824700872
LCCN
97010654
Library Thing
7997348
Goodreads
3708515

Source records

Scriblio MARC record
Better World Books record
Library of Congress MARC record

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History

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August 16, 2020 Edited by ImportBot import existing book
February 19, 2019 Created by MARC Bot import existing book