Österreichisches Lebensmittelrecht

[Gesetzestext, Rechtsprechung, Literatur]

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Österreichisches Lebensmittelrecht
bearbeitet von Erich Feil.
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Last edited by JimmanBot
November 22, 2021 | History

Österreichisches Lebensmittelrecht

[Gesetzestext, Rechtsprechung, Literatur]

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Linde
Language
German

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Edition Availability
Cover of: Österreichisches Lebensmittelrecht

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Book Details


Table of Contents

1. Bd. Lebensmittelgesetz (LMG 1975)
2. Bd. Kennzeichnungsvorschriften
3. Bd. Qualitätsvorschriften, Produktsicherheit
4. Bd. Lebensmittelzusatzstoffe
5. Bd. Lebensmittelhygiene
6. Bd. Kosmetika
7. Bd. Wasser und nichtalkoholische Getränke
8. Bd. Biologische Produkte.

Edition Notes

Kept up to date by supplements.
Rev. ed. of: Das österreichische Lebensmittelrecht / von Erich Feil. 3. Aufl. 1984-
Includes indexes.

Published in
Wien

Classifications

Dewey Decimal Class
344.436/0423, 344.3604423
Library of Congress
KJJ3377 .A28 1995

The Physical Object

Pagination
8 v. :

ID Numbers

Open Library
OL581957M
ISBN 10
3851224795
LCCN
96171097

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History

Download catalog record: RDF / JSON
November 22, 2021 Edited by JimmanBot Removed duplicate olid of author
February 19, 2019 Created by MARC Bot import existing book