An edition of Von Speisen, nat©ơrlichen und Kreuter Wein, aller verstandt (1984)

Von Speisen, natürlichen und Kreuter Wein, aller verstandt

Neudr. d. Ausg. Frankfurt am Main, Egenolff, 1531 / hrsg. von Manfred Lemmer ; mit e. Nachw. von Anneliese Schmitt.

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Von Speisen, natürlichen und Kreuter Wein, al ...
Christian Egenolff.
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Last edited by MARC Bot
March 10, 2019 | History
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An edition of Von Speisen, nat©ơrlichen und Kreuter Wein, aller verstandt (1984)

Von Speisen, natürlichen und Kreuter Wein, aller verstandt

Neudr. d. Ausg. Frankfurt am Main, Egenolff, 1531 / hrsg. von Manfred Lemmer ; mit e. Nachw. von Anneliese Schmitt.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Richter
Pages
2326

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Edition Availability
Cover of: Von Speisen, natürlichen und Kreuter Wein, aller verstandt
Von Speisen, natürlichen und Kreuter Wein, aller verstandt
1984, Richter
- Neudr. d. Ausg. Frankfurt am Main, Egenolff, 1531 / hrsg. von Manfred Lemmer ; mit e. Nachw. von Anneliese Schmitt.
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Book Details

Edition Notes

Published in
München
Series
Reihe Klassische Kochkunst -- Bd. 7

The Physical Object

Pagination
23,26 p.
Number of pages
2326

ID Numbers

Open Library
OL21999225M
ISBN 10
3923090250

Source records

Harvard's HOLLIS catalog record
harvard_bibliographic_metadata record

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March 10, 2019 Created by MARC Bot import existing book