An edition of Interactions--the keys to cereal quality (1998)

Interactions--the keys to cereal quality

by

  • 1 Want to read
Cover of: Interactions--the keys to cereal quality by R. Carl Hoseney
Preview
Borrow Listen

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
  • 1 Want to read
Notes

Check nearby libraries

Buy this book

Last edited by ImportBot
January 14, 2023 | History
Edit
An edition of Interactions--the keys to cereal quality (1998)

Interactions--the keys to cereal quality

by

  • 1 Want to read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
American Association of Cereal Chemists
Language
English
Pages
173

Check nearby libraries

Buy this book

Previews available in: English

Subjects

Cereal products, Grain, Analysis

Showing 1 featured edition. View all 1 editions?

Edition Availability
Cover of: Interactions--the keys to cereal quality
Interactions--the keys to cereal quality
1998, American Association of Cereal Chemists
in English
Libraries near you: WorldCat

Add another edition?

Book Details

Edition Notes

Includes bibliographical references and index.

Published in
St. Paul, Minn

Classifications

Dewey Decimal Class
664/.7
Library of Congress
TX557 .I56 1998

The Physical Object

Pagination
ix, 173 p. :
Number of pages
173

ID Numbers

Open Library
OL394336M
Internet Archive
interactionsthek0000unse
ISBN 10
0913250996
LCCN
98072141
Goodreads
5155163

Source records

Scriblio MARC record
Library of Congress MARC record
Internet Archive item record
Promise Item

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
January 14, 2023 Edited by ImportBot import existing book
March 12, 2019 Created by MARC Bot import existing book