An edition of The chicken parts cookbook
(1996)
The chicken parts cookbook
225 fast, easy and delicious recipes for every part of the bird
1st ed.
by Charles Pierce
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Cookery (Chicken), Cooking (Chicken)| Edition | Availability |
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1
The chicken parts cookbook: 225 fast, easy and delicious recipes for every part of the bird
1996, Crown Trade Paperbacks
in English
- 1st ed.
0517887894 9780517887899
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Includes index.
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| January 25, 2012 | Edited by LC Bot | import new book |
| April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
| February 1, 2010 | Edited by WorkBot | add more information to works |
| December 9, 2009 | Created by WorkBot | add works page |