An edition of Chicken Parts Cookbook, The
(1997)
Chicken Parts Cookbook, The
225 Fast, Easy and Delicious Recipes for Every Part of the Bird
1st edition
by Charles Pierce
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Cooking (Chicken)Showing 1 featured edition. View all 1 editions?
| Edition | Availability |
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1
Chicken Parts Cookbook, The: 225 Fast, Easy and Delicious Recipes for Every Part of the Bird
February 11, 1997, Three Rivers Press
Paperback
in English
- 1st edition
0517887894 9780517887899
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| November 23, 2020 | Edited by MARC Bot | import existing book |
| April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
| February 1, 2010 | Edited by WorkBot | add more information to works |
| December 9, 2009 | Created by WorkBot | add works page |