An edition of Asian cooking (1997)

Asian cooking

cuisines of the Orient

by

Asian cooking
Lydia Darbyshire
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Last edited by ImportBot
August 17, 2022 | History
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An edition of Asian cooking (1997)

Asian cooking

cuisines of the Orient

by

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Apple, Apple Press
Language
English
Pages
464

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Subjects

Oriental Cookery, Cooking, asian
Edition Availability
Cover of: Asian cooking
Asian cooking: cuisines of the Orient
1997, Apple, Apple Press
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Published in
London

The Physical Object

Pagination
464p. ;
Number of pages
464

ID Numbers

Open Library
OL17411383M
ISBN 10
185076929X
OCLC/WorldCat
38041612
Goodreads
3403542

Source records

Talis record
Better World Books record
Promise Item

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Download catalog record: RDF / JSON
August 17, 2022 Edited by ImportBot import existing book
March 13, 2019 Created by MARC Bot import existing book