An edition of Cooking at Home with the Culinary Institute of America, Revised Edition (2013)

Cooking at Home with the Culinary Institute of America, Revised Edition

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Cover of: Cooking at Home with the Culinary Institute of America, Revised Edition by The Culinary Institute of America, The Culinary Institute of America
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Last edited by ImportBot
August 3, 2020 | History
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An edition of Cooking at Home with the Culinary Institute of America, Revised Edition (2013)

Cooking at Home with the Culinary Institute of America, Revised Edition

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Publish Date
Publisher
Houghton Mifflin Harcourt
Pages
416

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Subjects

American Cooking, Cooking
Edition Availability
Cover of: Cooking at Home with the Culinary Institute of America, Revised Edition
Cooking at Home with the Culinary Institute of America, Revised Edition
Oct 29, 2013, Houghton Mifflin Harcourt

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Book Details

Classifications

Library of Congress
TX714.C65433 2013, TX715 .C783155 2013

ID Numbers

Open Library
OL26791745M
Internet Archive
isbn_9780470587812
ISBN 10
0470587814
ISBN 13
9780470587812
LCCN
2013019221

Source records

amazon.com record
marc_openlibraries_sanfranciscopubliclibrary MARC record
Better World Books record
Library of Congress MARC record

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August 3, 2020 Edited by ImportBot import existing book
July 18, 2019 Edited by MARC Bot import existing book
March 18, 2019 Created by ImportBot import new book