An edition of Tsukiji: The Fish Market at the Center of the World (California Studies in Food and Culture Book 11) (2004)

Tsukiji: The Fish Market at the Center of the World (California Studies in Food and Culture Book 11)

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Cover of: Tsukiji: The Fish Market at the Center of the World (California Studies in Food and Culture Book 11) by Theodore C. Bestor, Theodore C. Bestor
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Last edited by ImportBot
August 28, 2020 | History
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An edition of Tsukiji: The Fish Market at the Center of the World (California Studies in Food and Culture Book 11) (2004)

Tsukiji: The Fish Market at the Center of the World (California Studies in Food and Culture Book 11)

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Publish Date
Publisher
University of California Press
Pages
442

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Subjects

Markets, Seafood industry, Tokyo (japan), social life and customs

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Cover of: Tsukiji: The Fish Market at the Center of the World (California Studies in Food and Culture Book 11)
Tsukiji: The Fish Market at the Center of the World (California Studies in Food and Culture Book 11)
Jul 13, 2004, University of California Press
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Book Details

ID Numbers

Open Library
OL26798030M
ISBN 10
0520923588
ISBN 13
9780520923584

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August 28, 2020 Edited by ImportBot import existing book
March 21, 2019 Created by ImportBot import new book