International Food Data Bases and Information Exchange

Concepts, Principles, and Designs (World Review of Nutrition and Dietetics)

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Last edited by Open Library Bot
April 28, 2010 | History

International Food Data Bases and Information Exchange

Concepts, Principles, and Designs (World Review of Nutrition and Dietetics)

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Publish Date
Publisher
S Karger Pub
Language
English
Pages
160

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Book Details


The Physical Object

Format
Hardcover
Number of pages
160
Dimensions
9.5 x 6.8 x 0.1 inches
Weight
14.4 ounces

ID Numbers

Open Library
OL8938140M
ISBN 10
380555480X
ISBN 13
9783805554800
Goodreads
4397951

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History

Download catalog record: RDF / JSON
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
February 1, 2010 Edited by WorkBot add more information to works
December 9, 2009 Created by WorkBot add works page