An edition of Grand livre de cuisine d'Alain Ducasse
(2002)
Le Grand Livre de cuisine d'Alain Ducasse
Desserts et Pâtisserie
by Alain Ducasse, Frédéric Robert, and Frédéric Robert
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Previews available in: French
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Le Grand Livre de cuisine d'Alain Ducasse : Desserts et Pâtisserie
October 23, 2002, Hachette Littérature
Unknown Binding
2951647352 9782951647350
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2
Grand livre de cuisine d'Alain Ducasse.
2002, Les éditions d'Alain Ducasse
in French
2951647352 9782951647350
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| July 30, 2019 | Edited by MARC Bot | associate edition with work OL19560431W |
| April 9, 2019 | Created by MARC Bot | import existing book |