An edition of To the queen's taste: Elizabethan feasts and recipes adapted for modern cooking
(1976)
To the queen's taste
Elizabethan feasts and recipes adapted for modern cooking
by Lorna J. Sass
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To the queen's taste: Elizabethan feasts and recipes adapted for modern cooking
1976, Metropolitan Museum of Art
in English
0870991515 9780870991516
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Edition Notes
Bibliography: p. 129-131.
Includes index.
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| June 18, 2022 | Edited by ImportBot | import existing book |
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