An edition of Shui guo xuan gou shi yong tu jian (2017)

Shui guo xuan gou shi yong tu jian

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Shui guo xuan gou shi yong tu jian
Zhaofeng Zhang, Zhaofeng Zhang
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Last edited by MARC Bot
May 23, 2019 | History
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An edition of Shui guo xuan gou shi yong tu jian (2017)

Shui guo xuan gou shi yong tu jian

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Publish Date
Publisher
Wan li ji gou, Yin shi tian di chu ban she
Language
Chinese
Pages
223

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Subjects

Fruit in human nutrition, Cooking (Fruit), Fruit, Quality, Purchasing
Edition Availability
Cover of: Shui guo xuan gou shi yong tu jian
Shui guo xuan gou shi yong tu jian
2017, Wan li ji gou, Yin shi tian di chu ban she
in Chinese

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Book Details

Edition Notes

Published in
Xianggang

The Physical Object

Pagination
223 pages
Number of pages
223

ID Numbers

Open Library
OL26931316M
ISBN 10
9621460603
ISBN 13
9789621460608
OCLC/WorldCat
986526236

Source records

marc_openlibraries_sanfranciscopubliclibrary MARC record

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May 23, 2019 Created by MARC Bot import new book