An edition of The kefir cookbook
(2018)
The kefir cookbook
an ancient healing superfood for modern life: recipes from my family table and around the world
First edition.
by Julie Smolyansky
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A full-colour, illustrated, and first-of-its-kind cookbook featuring more than 100 inventive, globally inspired recipes to cook and bake with kefir - a tart, tangy cultured milk that is low in sugar, lactose free, and an excellent source of protein, calcium, and B vitamins - the popular probiotic and nutritious superfood.
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| Edition | Availability |
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1
The kefir cookbook: an ancient healing superfood for modern life: recipes from my family table and around the world
2018
in English
- First edition.
0062651307 9780062651303
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Libraries near you:
WorldCat
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2
Kefir Cookbook: An Ancient Healing Superfood for Modern Life, Recipes from My Family Table and Around the World
2018, HarperCollins Publishers
in English
0062651323 9780062651327
|
zzzz
Libraries near you:
WorldCat
|
Book Details
Table of Contents
Introduction
Why high-quality ingredients matter
Stocking your superfood kitchen
Cooking and equipment standards
Refrigerator staples
Breakfasts and baked goods
Smoothies and smoothie bowls
Salads, dressings and dips
Soups
Small plates
Entrees
Desserts.
Edition Notes
Includes index.
Classifications
The Physical Object
ID Numbers
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| December 25, 2021 | Edited by ImportBot | import existing book |
| May 24, 2019 | Created by MARC Bot | import new book |