The artisanal vinegar maker's handbook

crafting quality vinegars : fermenting, distilling, infusing

English language edition.
  • 4 Want to read

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today

  • 4 Want to read

Buy this book

Last edited by ImportBot
May 4, 2023 | History

The artisanal vinegar maker's handbook

crafting quality vinegars : fermenting, distilling, infusing

English language edition.
  • 4 Want to read

Vinegar making is an ancient craft. Truly high-quality vinegar production is an art and science in itself. Austrian distillers Helge Schmickl and Bettina Malle use their experience and scientific background to provide special insight and instruction into the creation of artisanal vinegars.

Publish Date
Publisher
Spikehorn Press
Language
English
Pages
178

Buy this book

Previews available in: English

Book Details


Edition Notes

Includes index.

Translated from the German.

Classifications

Dewey Decimal Class
664/.55
Library of Congress
TP429 .M3513 2015

The Physical Object

Pagination
178 pages
Number of pages
178

ID Numbers

Open Library
OL26954495M
Internet Archive
artisanalvinegar0000mall
ISBN 10
1943015023
ISBN 13
9781943015023
LCCN
2015933317
OCLC/WorldCat
905732180
Deutsche National Bibliothek
1076248853

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

See All

History

Download catalog record: RDF / JSON
May 4, 2023 Edited by ImportBot import existing book
May 24, 2019 Created by MARC Bot import new book