The artisanal vinegar maker's handbook

crafting quality vinegars : fermenting, distilling, infusing

English language edition.
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Last edited by ImportBot
May 4, 2023 | History

The artisanal vinegar maker's handbook

crafting quality vinegars : fermenting, distilling, infusing

English language edition.
  • 0 Ratings
  • 4 Want to read
  • 0 Currently reading
  • 0 Have read

Vinegar making is an ancient craft. Truly high-quality vinegar production is an art and science in itself. Austrian distillers Helge Schmickl and Bettina Malle use their experience and scientific background to provide special insight and instruction into the creation of artisanal vinegars.

Publish Date
Publisher
Spikehorn Press
Language
English
Pages
178

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Previews available in: English

Edition Availability
Cover of: The artisanal vinegar maker's handbook
The artisanal vinegar maker's handbook: crafting quality vinegars : fermenting, distilling, infusing
2015, Spikehorn Press
in English - English language edition.

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Book Details


Edition Notes

Includes index.

Translated from the German.

Classifications

Dewey Decimal Class
664/.55
Library of Congress
TP429 .M3513 2015

The Physical Object

Pagination
178 pages
Number of pages
178

ID Numbers

Open Library
OL26954495M
Internet Archive
artisanalvinegar0000mall
ISBN 10
1943015023
ISBN 13
9781943015023
LCCN
2015933317
OCLC/WorldCat
905732180
Deutsche National Bibliothek
1076248853

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May 4, 2023 Edited by ImportBot import existing book
May 24, 2019 Created by MARC Bot import new book