An edition of World café Middle East (2011)

World café Middle East

by

World café Middle East
Bobby Chinn, Bobby Chinn
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Last edited by MARC Bot
May 24, 2019 | History
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An edition of World café Middle East (2011)

World café Middle East

by

Chef Bobby Chinn uncovers the history, recipes, and culture of some of the Middle East's most famous foods.

Publish Date
Publisher
Pilot Productions
Language
English
Pages
50

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Buy this book

Subjects

Food, Middle Eastern Cooking, Description and travel

Places

Middle East
Edition Availability
Cover of: World café Middle East
World café Middle East
2011, Pilot Productions
videorecording in English

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Book Details

Table of Contents

Istanbul, Turkey
Damascus & Aleppo, Syria
Jordan & the West Bank
Cairo & Alexandria, Egypt.

Edition Notes

Bobby Chinn, host.

Originally broadcast as an episode of World café Middle East.

TV rating: Not rated.

DVDs, Dolby digital.

For private home use only.

Published in
Los Angeles, CA
Series
Planet food collection, Planet food collection
Other Titles
World café Middle East (Television program)

Classifications

Dewey Decimal Class
641.59/56
Library of Congress
TX725.M628 W67 2011

The Physical Object

Format
[videorecording]
Pagination
2 videodiscs (50 min.)
Number of pages
50

Edition Identifiers

Open Library
OL26965689M
ISBN 10
1935180576
LCCN
2013031467

Work Identifiers

Work ID
OL19752646W

Source records

marc_openlibraries_sanfranciscopubliclibrary MARC record

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May 24, 2019 Created by MARC Bot import new book