Chinese Street Food

Small Bites, Classic Recipes, and Harrowing Tales Across the Middle Kkingdom

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Last edited by ImportBot
September 29, 2021 | History

Chinese Street Food

Small Bites, Classic Recipes, and Harrowing Tales Across the Middle Kkingdom

  • 2 Want to read

Howie Southworth and Greg Matza, best friends and bestselling food authors, have been eating their way through China for over two decades. Soon after their yearly culinary journeys began, they were struck with a delicious addiction: street food! This book recalls highlights of their fascination with China's incredible food culture as they weave in folklore, origin stories, and chats with cooks, vendors, and fellow gastronomes they've met along the way.

Publish Date
Language
English
Pages
316

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Edition Availability
Cover of: Chinese Street Food
Chinese Street Food: Small Bites, Classic Recipes, and Harrowing Tales Across the Middle Kkingdom
2018, Skyhorse Publishing
eBook in English
Cover of: Chinese Street Food
Chinese Street Food: Small Bites, Classic Recipes, and Harrowing Tales Across the Middle Kingdom
2018, Skyhorse Publishing Company, Incorporated
in English

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Book Details


Edition Notes

Includes index.

Classifications

Dewey Decimal Class
641.5951
Library of Congress
TX724.5.C5 S634 2018, TX724.5.C5S634 2018

The Physical Object

Format
eBook
Pagination
316p.
Number of pages
316

ID Numbers

Open Library
OL26976660M
ISBN 10
1510728155
ISBN 13
9781510728158
LCCN
2018007371
OCLC/WorldCat
1030446217

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History

Download catalog record: RDF / JSON
September 29, 2021 Edited by ImportBot import existing book
January 31, 2021 Edited by bitnapper Edited without comment.
August 17, 2020 Edited by ImportBot import existing book
May 31, 2019 Created by MARC Bot import new book