Mono-, di-, and tri-saccharides and their derivatives

a review of the literature published during 1984

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Last edited by MARC Bot
June 28, 2019 | History

Mono-, di-, and tri-saccharides and their derivatives

a review of the literature published during 1984

Carbohydrate Chemistry provides review coverage of all publications relevant to the chemistry of monosaccharides and oligosaccharides in a given year. The amount of research in this field appearing in the organic chemical literature is increasing because of the enhanced importance of the subject, especially in areas of medicinal chemistry and biology. In no part of the field is this more apparent than in the synthesis of oligosaccharides required by scientists working in glycobiology. Clycomedicinal chemistry and its reliance on carbohydrate synthesis is now very well established, for example, by the preparation of specific carbohydrate- based antigens, especially cancer-specific oligosaccharides and glycoconjugates. Coverage of topics such as nucleosides, amino-sugars, alditols and cyclitols also covers much research of relevance to biological and medicinal chemistry.^

Each volume of the series brings together references to all published work in given areas of the subject and serves as a comprehensive database for the active research chemist Specialist Periodical Reports provide systematic and detailed review coverage in major areas of chemical research. Compiled by teams of leading authorities in the relevant subject areas, the series creates a unique service for the active research chemist, with regular, in-depth accounts of progress in particular fields of chemistry. Subject coverage within different volumes of a given title is similar and publication is on an annual or biennial basis. Current subject areas covered are Amino Acids, Peptides and Proteins, Carbohydrate Chemistry, Catalysis, Chemical Modelling: Applications and Theory, Electron Paramagnetic Resonance, Nuclear Magnetic Resonance, Organometallic Chemistry, Organophosphorus Chemistry, Photochemistry and Spectroscopic Properties of Inorganic and Organometallic Compounds.^

From time to time, the series has altered according to the fluctuating degrees of activity in the various fields, but these volumes remain a superb reference point for researchers.

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Language
English

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Cover of: Mono-, di-, and tri-saccharides and their derivatives
Mono-, di-, and tri-saccharides and their derivatives: a review of the literature published during 1984
1986, The Royal Society of Chemistry
electronic resource : in English

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Book Details


Edition Notes

Published in
London
Series
Specialist periodical report, Carbohydrate chemistry -- v. 18, pt. 1
Other Titles
RSC ebook collection.

Classifications

Library of Congress
QD321

The Physical Object

Format
[electronic resource] :

ID Numbers

Open Library
OL27023125M
Internet Archive
carbohydratechem00chem_826
ISBN 10
1847552978
ISBN 13
9781847552976
OCLC/WorldCat
232632462

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June 28, 2019 Created by MARC Bot import new book