Encyclopédie de la cuisine au micro-ondes

entrées, plats, desserts, cuisinés de façon simple et rapide

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Last edited by MARC Bot
June 30, 2019 | History

Encyclopédie de la cuisine au micro-ondes

entrées, plats, desserts, cuisinés de façon simple et rapide

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

Les 250 recettes originales sont classées par thèmes : entrées, plats, desserts. Des trucs et astuces sont donnés pour cette cuisson particulière faite au micro-ondes.

Publish Date
Publisher
De Vecchi
Language
French
Pages
318

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Previews available in: French

Edition Availability
Cover of: Encyclopédie de la cuisine au micro-ondes

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Book Details


Edition Notes

Index.

Tout public.

Published in
Paris

Classifications

Dewey Decimal Class
641.5

The Physical Object

Pagination
318 p.
Number of pages
318

ID Numbers

Open Library
OL27036132M
Internet Archive
encyclopediedela00land
ISBN 10
2732894818
ISBN 13
9782732894812
OCLC/WorldCat
742964723

Source records

Internet Archive item record

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June 30, 2019 Created by MARC Bot import new book