An edition of Best Food Writing 2007 (Best Food Writing)
(2007)
Best Food Writing 2007 (Best Food Writing)
by Holly Hughes
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Subjects
Cooking, Dinners and dining, Food, Food habits, Gastronomy, Literary collections| Edition | Availability |
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Best Food Writing 2007 (Best Food Writing)
September 28, 2007, Marlowe & Company
Paperback
in English
1600940390 9781600940392
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Libraries near you:
WorldCat
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Book Details
First Sentence
"The most discussed food article of the year was this gutsy essay by Molly O'Neill (formerly of the New York Times, now at The New Yorker), an unflinching look at where culinary journalism has been and where it may be going."
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First Sentence
"The most discussed food article of the year was this gutsy essay by Molly O'Neill (formerly of the New York Times, now at The New Yorker), an unflinching look at where culinary journalism has been and where it may be going."
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| December 29, 2022 | Edited by MARC Bot | import existing book |
| January 27, 2022 | Edited by ImportBot | import existing book |
| April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
| February 2, 2010 | Edited by WorkBot | add more information to works |
| December 9, 2009 | Created by WorkBot | add works page |