Study Guide to Accompany Professional Baking

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Last edited by ImportBot
October 18, 2022 | History

Study Guide to Accompany Professional Baking

5 edition
  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Wiley
Language
English
Pages
218

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Previews available in: English

Edition Availability
Cover of: Study Guide to Accompany Professional Baking
Study Guide to Accompany Professional Baking
March 3, 2008, Wiley
Paperback in English - 5 edition

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Book Details


Classifications

Library of Congress
TX761

The Physical Object

Format
Paperback
Number of pages
218

ID Numbers

Open Library
OL10336051M
Internet Archive
studyguidetoacco00giss_443
ISBN 10
0471783501
ISBN 13
9780471783503
Library Thing
5159698
Goodreads
2499760

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History

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October 18, 2022 Edited by ImportBot import existing book
July 7, 2019 Created by MARC Bot import existing book