An edition of Roots
(2012)
Roots
the definitive compendium with more than 225 recipes
by Morgan, Diane
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Cooking (Vegetables), Root crops, Cooking (vegetables)| Edition | Availability |
|---|---|
1
Roots: the definitive compendium with more than 225 recipes
2012, Chronicle Books
in English
0811878376 9780811878371
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Book Details
Table of Contents
Roots, tubers, rhizomes, and corms
The root cellar
Andean tubers
Arrowhead
Beet
Burdock root
Carrot
Celery root
Crosne
Galangal
Ginger
Horseradish
Jerusalem artichoke
Jicama
Lotus root
Malanga
Parsley root
Parsnip
Potato
Radish
Rutabaga
Salsify and scorzonera
Sweet potato
Taro
Turmeric
Turnip
Wasabi
Water chestnut
Yam
Yuca
Other roots.
Edition Notes
Includes bibliographical references (p. 404-406) and index.
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| January 26, 2022 | Edited by ImportBot | import existing book |
| August 3, 2020 | Edited by ImportBot | import existing book |
| July 17, 2019 | Created by MARC Bot | import new book |