An edition of Izakaya (2013)

Izakaya

Japanese bar food

by

Izakaya
Hardie Grant Books, Hardie Gra ...
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Last edited by ImportBot
October 18, 2022 | History
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An edition of Izakaya (2013)

Izakaya

Japanese bar food

by

Shares numerous, lavishly photographed recipes for creating simple and satisfying Japanese treats, in an edition that provides American measurements and step-by-step instructions for preparing classic and Western variations of such options as Tempura Cheese-Stuffed Chilies, Beef Teriyaki and Grilled Eggplant with Soy and Ginger.

Publish Date
Publisher
Hardie Grant Books
Language
English
Pages
175

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Subjects

Japanese Cooking, Cooking, japanese
Edition Availability
Cover of: Izakaya
Izakaya: Japanese bar food
2013, Hardie Grant Books
in English

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Book Details

Edition Notes

Includes index.

Published in
Richmond, Victoria

The Physical Object

Pagination
175 p.
Number of pages
175

ID Numbers

Open Library
OL27143823M
ISBN 10
1742704883
ISBN 13
9781742704883
OCLC/WorldCat
819136224

Source records

marc_openlibraries_sanfranciscopubliclibrary MARC record
Better World Books record

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History

Download catalog record: RDF / JSON
October 18, 2022 Edited by ImportBot import existing book
July 18, 2019 Created by MARC Bot import new book