An edition of Sunday dinners (2013)

Sunday dinners

food, family and faith from our favorite pastors

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Last edited by MARC Bot
November 13, 2020 | History
An edition of Sunday dinners (2013)

Sunday dinners

food, family and faith from our favorite pastors

Presents a cookbook featuring stories and recipes from some of America's most prominent pastors, including such recipes as country-fried pork chops, potato corn chowder, cheese grits, marinated grilled chicken, and herb-roasted salmon.

Publish Date
Publisher
Andrews Mcmeel
Language
English
Pages
204

Buy this book

Previews available in: English

Book Details


Edition Notes

Includes bibliographical references and index.

Published in
Kansas City

Classifications

Library of Congress
TX737 .C653 2013

The Physical Object

Pagination
xii, 204 p.
Number of pages
204

ID Numbers

Open Library
OL27154314M
Internet Archive
sundaydinnersfoo0000cowe
ISBN 10
1449427103
ISBN 13
9781449427108
LCCN
2012954410
OCLC/WorldCat
879978465, 819070626

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November 13, 2020 Edited by MARC Bot import existing book
July 18, 2019 Created by MARC Bot import new book