An edition of The Naked Kitchen veggie burger book
(2014)
The Naked Kitchen veggie burger book
delicious plant-based burgers, fries, sides, and more
by Davies, Sarah (Nutritionist)
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The Naked Kitchen Veggie Burger Book celebrates the burger in all its versatile glory--served on freshly baked buns, crumbled atop salads, added to pasta sauces, baked into taquitos, and more! Spanning a number of different ethnic influences, from Mexican to Mediterranean to Asian, these burgers are as nutritious as they are fun, flavorful, and redolent of homey goodness. The Naked Kitchen duo also present their favorite burger buns, condiments and toppings, sides and salads, fresh beverages, and "beyond burgers" recipes--for a superlative burger experience.
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Previews available in: English
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The Naked Kitchen veggie burger book: delicious plant-based burgers, fries, sides, and more
2014
in English
0762793295 9780762793297
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Book Details
Table of Contents
The basics
Bean burgers
Vegetable burgers
Burger buns
Condiments and toppings
Sides and salads
Beyond burgers
Beverages.
Edition Notes
Includes index.
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The Physical Object
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| May 27, 2022 | Edited by ImportBot | import existing book |
| November 12, 2020 | Edited by MARC Bot | import existing book |
| July 18, 2019 | Created by MARC Bot | import new book |