An edition of Scottish cookery
(2013)
Scottish cookery
Fourth edition.
by Catherine Brown
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Scottish Cooking, Cooking, scottishShowing 1 featured edition. View all 1 editions?
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Edition Notes
"First edition published in 1985 by Richard Drew Publishing Limited. Second and third editions published in 1999 and 2006 by Mercat Press Limited"--t.p. verso.
Includes bibliographical references (pages 457-460) and index.
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| August 3, 2020 | Edited by ImportBot | import existing book |
| July 18, 2019 | Created by MARC Bot | import new book |