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Robertson believes that great flavors should have no boundaries, and the dishes in this book represent more than two countries from around the world. It is a celebration of culinary traditions with plant-based ingredients, including twists on dishes inspired by tradition without being bound by them.
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Previews available in: English
Subjects
International cooking, Vegan cookingEdition | Availability |
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1
Robin Robertson's vegan without borders: easy everyday meals from around the world
2014
in English
1449447082 9781449447083
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Book Details
Table of Contents
Introduction
A vegan kitchen without borders. The global melting pot ; A global vegan kitchen ; A pantry without borders
The recipes. Europe ; The Americas ; Africa ; The Middle East ; India ; Asia
Recipes by category, menus, resources. Recipes by category: gluten free, soy free, low oil/no oil, quick and easy ; Menus ; Glossary of ingredients.
Edition Notes
Includes bibliographical references and index.
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Feedback?September 15, 2021 | Edited by ImportBot | import existing book |
July 18, 2019 | Created by MARC Bot | import new book |