An edition of Pressure cooking made simple (2015)

Pressure cooking made simple

slow-cooked flavor in half the time

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Last edited by ImportBot
October 20, 2021 | History
An edition of Pressure cooking made simple (2015)

Pressure cooking made simple

slow-cooked flavor in half the time

  • 0 Ratings
  • 4 Want to read
  • 0 Currently reading
  • 0 Have read

The Pressure Cooker Lover's Cookbook is more than just a cookbook; it's a complete guidebook to purchasing, using AND cooking with your stovetop or electric pressure cooker. Filled with over 140 brand-new recipes (most of which can be prepared in 30 minutes or less), full-color photographs and step-by-step trouble shooting tips for mastering basic techniques. Full-filling the needs of the time-pressed home cook this informative book shows readers how to save on effort and time using just one pot. With quick, delicious and healthful recipes from Cooking Light The Pressure Cooker Lover's Cookbook, home cooks can have great flavor and texture with minimal effort. From fall-off-the bone short-ribs to meaty stews, creamy pasta dishes to savory grains, and even cheesecakes to puddings.

Publish Date
Language
English
Pages
256

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Previews available in: English

Book Details


Table of Contents

Pressure cooking pointers
Satisfying beans
Hearty grains
Fork-tender meats
Perfect poultry
Fresh veggies
Decadent desserts
Nutritional information
Metric equivalents
Index.

Edition Notes

Includes index.

Other Titles
Cooking light, Cooking light (Oxmoor House)
Copyright Date
2015

Classifications

Dewey Decimal Class
641.587
Library of Congress
TX840.P7 P76 2015

The Physical Object

Pagination
256 pages
Number of pages
256

ID Numbers

Open Library
OL27176549M
Internet Archive
pressurecookingm0000ritc
ISBN 10
0848743490
ISBN 13
9780848743499
LCCN
2014959957
OCLC/WorldCat
899148937

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History

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October 20, 2021 Edited by ImportBot import existing book
July 18, 2019 Created by MARC Bot import new book