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America loves barbecue, especially when it comes to ribs! Barbecue contests are serious business. Major competitions and festivals now take place in twenty-eight states, and there are twenty BBQ associations and societies across the country committed to encouraging the art of smoking and grilling meat. While thousands of chefs compete for the best ribs, low-key backyard BBQ competitions are springing up all over the country, offering amateur smokers the chance to become the neighborhood BBQ king or queen.--Dust jacket.
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Subjects
Competitions, Cooking (Smoked foods), BarbecuingPlaces
United StatesShowing 2 featured editions. View all 2 editions?
Edition | Availability |
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1
America's best ribs: 100 recipes for the Best. Ribs. Ever
2016, Skyhorse Publishing
in English
1510705228 9781510705227
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Libraries near you:
WorldCat
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2
America's Best Ribs: 100 Recipes for the Best. Ribs. Ever
2016, Skyhorse Publishing Company, Incorporated
in English
1510705236 9781510705234
|
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Libraries near you:
WorldCat
|
Book Details
Table of Contents
It's All About the Ribs
Cuts of Ribs
Premium Cuts of Ribs
Rib Philosophy
Pork Sparerib Recipes
Baby Back Rib Recipes
Beef Short Rib (Bone-in) Recipes
Off the Bone Rib Recipes
Pork Rib Tip Recipes
Pork Country Ribs Recipes
Rubs, Sauces & More Recipes
Acknowledgments
About the Author
Metric and Imperial Conversions
Index.
Edition Notes
Includes index.
Classifications
The Physical Object
ID Numbers
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Feedback?July 19, 2019 | Created by MARC Bot | import new book |