An edition of Food forensics (2016)

Food forensics

the hidden toxins lurking in your food and how you can avoid them for lifelong health

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Last edited by ImportBot
December 15, 2022 | History
An edition of Food forensics (2016)

Food forensics

the hidden toxins lurking in your food and how you can avoid them for lifelong health

  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read

"What's really in our food? Award-winning investigative journalist and activist Mike Adams, the "Health Ranger," is founder and editor of NaturalNews.com, the number one most visited natural health website in the world. With more than 5 million unique visitors a month, NaturalNews.com is the trusted source for health information for countless readers. Now, in an industry first, Adams and his team put the things we eat every day under the microscope to expose the hidden truth about the contaminants in our foods. Through incredible high-resolution microscope images, Food Forensics shows us what we can't see on our own and test levels of lead, arsenic, cadmium, mercury, and more in common foods and additives, from cereals, soups, and other pre-packaged meals to fast food and medicinal herbs. Adams's tests reveal the differences between organic and non-organic foods, GMO and non-GMO certified foods, and more, plus which foods and brands are the cleanest. All test results adhere to EPA-approved lab protocols, exceeding even Consumer Reports levels of accountability, and have been verified by a third-party university lab. Food Forensics discloses how food contamination happens and why it matters, and provides valuable information on how you can protect yourself. If the FDA and the USDA won't safeguard us from food contamination, the Health Ranger will"--

Publish Date
Language
English
Pages
368

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Previews available in: English

Book Details


Edition Notes

Includes bibliographical references (pages 289-348) and index.

Classifications

Dewey Decimal Class
613.2
Library of Congress
RA784 .A33 2016, RA784.A33 2016

The Physical Object

Pagination
xxi, 368 pages
Number of pages
368

ID Numbers

Open Library
OL27217869M
Internet Archive
foodforensicshid0000adam
ISBN 10
1940363284
ISBN 13
9781940363288
LCCN
2016004389
OCLC/WorldCat
949552787

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December 15, 2022 Edited by ImportBot import existing book
July 19, 2019 Created by MARC Bot import new book