An edition of The field to table cookbook (2016)

The field to table cookbook

gardening, foraging, fishing & hunting

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Last edited by ImportBot
January 25, 2023 | History
An edition of The field to table cookbook (2016)

The field to table cookbook

gardening, foraging, fishing & hunting

  • 0 Ratings
  • 3 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Language
English
Pages
288

Buy this book

Previews available in: English

Book Details


Table of Contents

September: beginnings
October: Transitions
November: Game on!
December: Celebrations
January: The big chill
February: Budding out
March: Emergence
April: Blooms and booms
May: Berries, bunnies, and 'bugs
June: Pigs, perch, and peaches
July: The sear's here
August: The longest month.

Edition Notes

Includes bibliographical references (pages 287) and index.

Classifications

Dewey Decimal Class
641.6/91
Library of Congress
TX751 .E24 2016, TX741

The Physical Object

Pagination
288 pages
Number of pages
288

ID Numbers

Open Library
OL27218275M
Internet Archive
fieldtotablecook0000eber
ISBN 10
1599621320
ISBN 13
9781599621326
LCCN
2015951931
OCLC/WorldCat
915120332

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History

Download catalog record: RDF / JSON
January 25, 2023 Edited by ImportBot import existing book
August 4, 2020 Edited by ImportBot import existing book
July 19, 2019 Created by MARC Bot import new book