An edition of Land of fish and rice (2016)

Land of Fish and Rice

Recipes from the Culinary Heart of China

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  • 3 Want to read
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Land of Fish and Rice
Fuchsia Dunlop, Fuchsia Dunlop
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  • 3 Want to read
  • 1 Have read
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Last edited by bitnapper
January 19, 2024 | History
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An edition of Land of fish and rice (2016)

Land of Fish and Rice

Recipes from the Culinary Heart of China

by

  • 3 Want to read
  • 1 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Norton & Company, Incorporated, W. W.
Language
English
Pages
416

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Subjects

Chinese Cooking, Cooking, chinese
Edition Availability
Cover of: Land of Fish and Rice
Land of Fish and Rice: Recipes from the Culinary Heart of China
2016, Norton & Company, Incorporated, W. W.
in English
Cover of: Land of fish and rice
Land of fish and rice: recipes from the culinary heart of China
2016
in English - First American edition.
Cover of: Land of Fish and Rice
Land of Fish and Rice
Publish date unknown, Bloomsbury Publishing
hardcover

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Book Details

Classifications

Library of Congress

ID Numbers

Open Library
OL29737289M
ISBN 13
9780393254396

Source records

Better World Books record

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History

Download catalog record: RDF / JSON
January 19, 2024 Edited by bitnapper merge authors
January 27, 2022 Edited by ImportBot import existing book
August 24, 2020 Edited by ImportBot import existing book
July 19, 2019 Created by MARC Bot import new book