An edition of Sous vide at home the modern technique for perfectly cooked meals (2016)

Sous vide at home the modern technique for perfectly cooked meals

First edition.

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Cover of: Sous vide at home the modern technique for perfectly cooked meals by Lisa Q. Fetterman
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Last edited by ImportBot
January 2, 2022 | History
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An edition of Sous vide at home the modern technique for perfectly cooked meals (2016)

Sous vide at home the modern technique for perfectly cooked meals

First edition.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 1 Have read

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Publish Date
Language
English
Pages
280

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Previews available in: English

Subjects
Sous-vide cooking, Cooking

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Edition Availability
Cover of: Sous vide at home the modern technique for perfectly cooked meals
Sous vide at home the modern technique for perfectly cooked meals
2016
in English - First edition.
Libraries near you: WorldCat

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Book Details

Edition Notes

Includes index.

Classifications

Dewey Decimal Class
641.5/87
Library of Congress
TX690.7 .F48 2016, TX690.7.F48 2016

The Physical Object

Pagination
280 pages
Number of pages
280

ID Numbers

Open Library
OL27220156M
Internet Archive
sousvideathomemo0000fett
ISBN 10
0399578064
ISBN 13
9780399578069
LCCN
2016007211
OCLC/WorldCat
938383343
Amazon ID (ASIN)
B01BJSOEQW

Source records

marc_openlibraries_sanfranciscopubliclibrary MARC record
Better World Books record
Internet Archive item record
Promise Item

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History

Download catalog record: RDF / JSON
January 2, 2022 Edited by ImportBot import existing book
August 5, 2020 Edited by ImportBot import existing book
July 19, 2019 Created by MARC Bot import new book