An edition of Baking, Bourbon, and Black Drink
(2018)
Baking, Bourbon, and Black Drink
Foodways Archaeology in the American Southeast
by Tanya M. Peres and Aaron Deter-Wolf
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| Edition | Availability |
|---|---|
1
Baking, Bourbon, and Black Drink: Foodways Archaeology in the American Southeast
2018, University of Alabama Press
in English
0817391959 9780817391959
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2
Baking, Bourbon, and Black Drink: Foodways Archaeology in the American Southeast
Aug 28, 2018, University Alabama Press
hardcover
0817319921 9780817319922
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Book Details
Edition Notes
Source title: Baking, Bourbon, and Black Drink: Foodways Archaeology in the American Southeast (Archaeology of Food)
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| November 23, 2021 | Edited by JimmanBot | Removed duplicate olid of author |
| August 17, 2020 | Edited by ImportBot | import existing book |
| October 5, 2019 | Created by ImportBot | import new book |