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Presents traditional African American recipes, or soul food, accompanied by the history and customs associated with the food.
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Previews available in: English
Edition | Availability |
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1
African American (American Regional Cooking Library)
December 2004, Mason Crest Publishers
Library binding
in English
1590846109 9781590846100
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Feedback?December 24, 2019 | Created by ImportBot | import existing book |