Mechanisation and Automation in Dairy Technology (Sheffield Food Technology)

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Last edited by ImportBot
January 30, 2024 | History

Mechanisation and Automation in Dairy Technology (Sheffield Food Technology)

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Publish Date
Publisher
Blackwell
Language
English
Pages
348

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Edition Availability
Cover of: Mechanisation and Automation in Dairy Technology
Mechanisation and Automation in Dairy Technology
2001, Wiley & Sons, Limited, John
in English
Cover of: Mechanisation and Automation in Dairy Technology (Sheffield Food Technology)
Mechanisation and Automation in Dairy Technology (Sheffield Food Technology)
February 1, 2001, Blackwell
Hardcover in English

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Book Details


First Sentence

"Automation is a key technology in the dairy industry."

Classifications

Library of Congress
SF250.5 .M43 2001, SF250.5.M43 2001

The Physical Object

Format
Hardcover
Number of pages
348
Dimensions
9.7 x 6.1 x 1 inches
Weight
1.8 pounds

ID Numbers

Open Library
OL8258665M
ISBN 10
0849305098
ISBN 13
9780849305092
LCCN
00029730
Library Thing
6331399
Goodreads
3350709

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History

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January 30, 2024 Edited by ImportBot import existing book
July 28, 2020 Created by MARC Bot import existing book