An edition of Principles of food science (2001)

Principles of Food Science

by and

  • 1 Want to read
Cover of: Principles of Food Science by Janet D. Ward, Larry T. Ward, Janet D. Ward
Preview
Borrow Listen

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
  • 1 Want to read
Notes

Check nearby libraries

Buy this book

Last edited by MARC Bot
July 29, 2020 | History
Edit
An edition of Principles of food science (2001)

Principles of Food Science

by and

  • 1 Want to read

This work doesn't have a description yet. Can you add one?

Publish Date
Publisher
Goodheart-Willcox Publisher
Language
English
Pages
338

Check nearby libraries

Buy this book

Previews available in: English

Subjects

Food, Food industry and trade, Composition
Edition Availability
Cover of: Principles of Food Science
Principles of Food Science
2021, Goodheart-Willcox Publisher
in English
Cover of: Principles of Food Science
Principles of Food Science
2020, Goodheart-Willcox Publisher
in English
Cover of: Principles of Food Science
Principles of Food Science
2012, Goodheart-Willcox Publisher
in English
Cover of: Principles of Food Science
Principles of Food Science
June 2001, Goodheart-Wilcox Publisher
Hardcover in English

Add another edition?

Book Details

The Physical Object

Pagination
336
Number of pages
338
Weight
0.655

Edition Identifiers

Open Library
OL36304333M
Internet Archive
principlesoffood0000jane
ISBN 13
9781605256108

Work Identifiers

Work ID
OL20978619W

Source records

Better World Books record
Promise Item
Internet Archive item record

Community Reviews (0)

No community reviews have been submitted for this work.

Lists

See All

History

Download catalog record: RDF / JSON
July 29, 2020 Created by MARC Bot import existing book