An edition of Margaret Preston (2016)

Margaret Preston

Recipes for Food and Art

by

Margaret Preston
Lesley Harding, Lesley Harding
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Last edited by ImportBot
August 5, 2020 | History
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An edition of Margaret Preston (2016)

Margaret Preston

Recipes for Food and Art

by

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Publish Date
Publisher
Melbourne University Publishing
Language
English
Pages
256

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Subjects

Cooking, australian
Edition Availability
Cover of: Margaret Preston
Margaret Preston: Recipes for Food and Art
2016, Melbourne University Publishing
in English

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Book Details

Classifications

Library of Congress
N7405.P73H37 2016

ID Numbers

Open Library
OL28613649M
ISBN 13
9780522870121

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Better World Books record

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August 5, 2020 Created by ImportBot import new book