Check nearby libraries
Buy this book
"The ultimate barbecue cookbook Fire up the charcoal, grab the tongs and discover how to use smoke, spice and sizzle to mouth-watering effect with Barbecue. Try rubs, mixes, marinades and finger-licking barbecue recipes from around the globe. Over 150 tasty meals include cardamom chicken tikka, prawns with salsa fresca, and chargrilled pineapple with rum glaze, plus you can complement your cooking with exciting salsas and sumptuous salads. Each barbecue recipe has full instructions for indoor grilling as well as outdoor barbecuing, with think-ahead tips telling you what can be done in advance. There's practical information on how to barbecue, using gas and charcoal, advice on the best tools, using fire safely and judging when food is ready to eat. Barbecue (previous ISBN 9781405319959) is the perfect guide to grilling, indoors and out"--Publisher's description.
Check nearby libraries
Buy this book
Previews available in: English
Subjects
BarbecuingShowing 4 featured editions. View all 4 editions?
Edition | Availability |
---|---|
1 |
aaaa
Libraries near you:
WorldCat
|
2
Barbecue
April 3, 2004, Dorling Kindersley Publishers Ltd
Hardcover
- 2Rev Ed edition
140530510X 9781405305105
|
cccc
Libraries near you:
WorldCat
|
3 |
zzzz
Libraries near you:
WorldCat
|
4
Barbecue: where there's smoke there's flavour
2000, Dorling Kindersley
in English
0751327190 9780751327199
|
cccc
Libraries near you:
WorldCat
|
Book Details
Edition Notes
Previous edition: 2000.
Includes index.
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?February 17, 2024 | Edited by ImportBot | import existing book |
August 13, 2020 | Created by ImportBot | import existing book |