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Subjects
Diet, Food habits, Cultural Anthropology, Trends, Feeding Behavior, Ethnology, Habitudes alimentaires, Homme primitif, Alimentation, Primitive societies, Food, Ernährungsgewohnheit, Naturvolk, Voedingsgewoonten, Primitieve volken, HEALTH & FITNESS / Healthy Living, HEALTH & FITNESS / Holism, HEALTH & FITNESS / Reference, MEDICAL / Preventive Medicine, Prehistoric peoplesShowing 1 featured edition. View all 1 editions?
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FOOD, ECOLOGY AND CULTURE: Readings in the Anthropology of Dietary Practices (Food, Ecology & Culture)
January 1, 1980, Taylor & Francis
Hardcover
in English
- 1 edition
0677160909 9780677160900
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Book Details
First Sentence
"Studies of primitive populations are of considerable importance in the search for an understanding of man's nutrient requirements, the significance of changes in his food habits, and as a possible means of identifying long forgotten food resources."
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